If you haven’t heard, Road Chef has quietly been building a strong following within the vegan community. Since they opened the doors on their brick and mortar location, chef Nick Finlay has been pumping out some great vegan food.
Here are three dishes from Road Chef we’re sure you’re going to love.
A gluten-free twist on the classic arancini. These Sicilian-style rice balls stuffed with green peas and vegan cheese.
Road Chef is constantly offering daily and weekly specials and today is another vegan-friendly treat. These fried quinoa balls are topped with fresh pesto roasted hummus and reduced balsamic.
BUFFALO HOT WINGS
Who doesn’t love a great Buffalo wild wing? Road Chef makes these made-from-scratch Seitan “wings” tossed in their signature hot wings sauce.