Robbie’s Gourmet Sausage Company keeps pumping out new, unique and incredibly tasty creations almost every day and the latest may just be the best yet.
The sausage, named the B.F.D. (bold, flavourful, delicious), is Hawaiian BBQ inspired. Made with mango juice, chives, fresh ginger and garlic and more.
Master sausage maker, Robbie Bornais, recommends serving it on a bun with a gentle amount of garlic aioli drizzled over top along with a pineapple or mango chutney.
The B.F.D. was made in a limited batch, so you’ll want to rush into Robbie’s Gourmet Sausage Co. as soon as you can. The last limited batch sausage made, the Chicken Gyro, sold out in just a few hours.
