If you love a good seafood boil, Nola’s is adding something to their daily menu that will get your heart a’fluttering.
The New Orlean’s inspired restaurant, located in the Walkerville neighbourhood of Windsor, Ontario, has launched a build-your-own seafood boil that will be on offer every day. Yup. Every. Single. Day.
They’ve made it as easy (and tasty) as possible to order in 3 simple steps.
First you choose your catch. From clams to whole lobster to king crab leg and more, there are 7 different catches to choose from that are each priced accordingly.
Second, choose the sides that you want to accompany your boil. Take your pick of corn on the cob, okra, potatoes and Andouille sausage.
Finally, select your flavour: Cajun, Viet Cajun (Cajun seasoned with lemongrass and garlic butter) or Garlic Butter & Herbs.