Good Friday is being celebrated a little early this year. On Friday, March 21, Foia Restaurant is offering many fish specials for the evening and also a Chef’s fish tasting…
On Thursday, March 27, 2008, Three…A Tasting Bar will be having its first Wild Game Dinner Night. The brainchild of Chef Vince Galema, he first thought of the idea when…
Spring is days away. So that means gardening and grass cutting is not far off. For anyone interested, the Essex Region Conservation Authority is holding a Pesticide Information Session: Now…
There’s no better day to make Irish white soda bread then on a cold, wet Dublin morning just before St. Paddy’s Day. And there’s no better cookbook to make a…
