Learn to be the sushi master of your own domain in a class that will give you a hands on approach to learning the art and craft of rolling sushi.
As part of our Be A Maker series, WindsorEats has launched Be A: Sushi Maker.
During the 2.5 hour class, you will learn the principles and techniques that go into making sushi. Chef Frank Hasiak of Salt Sushi will share his 20+ years of sushi making experience in a fun and interactive environment.
Throughout the class you will enjoy each of the four rolls you make, as well as indulge in other dishes from Salt Sushi.
During the class you’ll:
- Receive 1 beverage of choice and appetizers upon arrival
- Learn to make (and eat) a minimum of 4 rolls
- Get to keep your sushi mat
- Receive recipes to make sushi at home
It’s a fun experience that’s perfect for group outings! Cost is $110 per person and includes all of the above and more.
This class is part of the WindsorEats ***Be A Maker*** series which includes a variety of experiences from cocktail making to sausage making.