You’ve all heard about Gordon Ramsay, but, what about “Black Ramsay”?
Keegan Dean, also known as Black Ramsay, will be hosting a pop-up restaurant within Phog Lounge Wednesday, November 14, 2018.
The Vegan Indian menu for the evening is:
- Appetizer: Vegan Baked Samosa
- Entree: Vegan Tandoori Chicken Wrap
- Dessert: Vegan Mango Sorbet
There will be two seatings for the evening with the first from 7:00pm to 9:00pm and the second from 9:00pm to 11:00pm. The cost is $20 per person for the 3-course meal.
Currently working at Grand Cantina, his list of influences and inspirations are lengthy, due to his time at several restaurant hot-spots in Windsor (Mezzo, The City Grill, Squirrel Cage and others).