Congratulations to Anthony Dalupan! Here is the press release below:
After a thorough review of over 30 tenders received for the development of a new recipe book, funded by the Ontario Market Investment Fund, OGVG has selected Mediaduo to be the agency that will develop the new recipe book.
Established in 2001, Mediaduo has been a successful marketing agency in Windsor, Ontario. While being a well established full-service agency, they are also well known for creating Body Magazine and Rafih Style, both high-profile magazines that are published and distributed throughout the Windsor, Ontario area.
The chef that will be working with Mediaduo on the development of the recipe book, is Chef Anthony John Dalupan. Most recently he co-owned and was the executive chef for Bamboo, a widely acclaimed restaurant located in the Windsor Arts Centre. He has also won numerous awards, including a first place finish in the “Show Down of the Chefs” in 2004, and a 2nd place finish in the Provincial wide “Chef of the Year.”
OGVG is very excited to begin collaborating on the new recipe book, and knows that it will continue to push consumer awareness of our produce- in a beautiful way!
