The WindsorEats Street Food Fare is almost here and we’ve got the complete list of vendors along with a few of the items they’ll be offering. The event takes place this Friday, July 13 from 4pm to 11pm at Lanspeary Park and we’ll be donating proceeds to the TLC Animal Aid.
LITTLE FOOT FOODS
Little Foot Foods will have their Classic Cheddar Pierogi. You can also stock up for home as they will also bring a selection of frozen pierogi, cabbage rolls and stuffed peppers.
TROPICAL HUT PHILIPPINE CUISINE
Chicken Adobo, fresh lumpia, spring rolls, BBQ pork/chicken on skewers, menudo (a pork stew with potatoes, carrots and red/green peppers). Tropical Hut Philippine Cuisine was a popular spot at last year’s Street Food Fare and we expect this year to be no different.
BUTCHERS ON THE BLOCK
Butchers on the Block will be serving up a variety of sandwiches including braised beef, pulled pork, Philly beef, a veggie sandwich with roasted mushrooms, onions, spinach and aged cheddar. If you need a side, they’ve got you covered with fried mac n cheese and coleslaw. For dessert do not skip the ice cream sandwich with maple ice cream, candied bacon, sandwiched between two brown sugar oatmeal cookies.
ROBBIE’S GOURMET SAUSAGE CO
Robbie’s Gourmet Sausage Co is bringing in two favourites to this year’s event: The Taco El Grande is a chorizo topped with Creamy salsa verde, tomatoes onions and crushed tortilla chips, on a Blak’s Bakery bun. The B4 Sausage (tastes like bacon) is the base for Robbie’s Clubhouse and is topped with garlic aioli, shredded lettuce, fresh tomatoes and diced dill pickles.
30ML COFFEE CO
Not only will 30ml Coffee Co have their amazing Cold Brew on hand they are will also have a few drinks on hand for the adventurous adult. There will be cocktails including a spiked “Ice Capp” and the Ron Roy. The Ron Roy is a collaboration between F&B Walkerville and 30ml Coffee Co. It’s derived from a classic Manhattan cocktail with a twist – whiskey, Averna, dash of bitters, and Dark Chocolate Cold Brew Coffee topped with an orange peel.
THE FROSTY PINEAPPLE
The Frosty Pineapple will have their all natural handmade ice pops made with fresh produce. Including this Lemon Berry Blast.
We’re excited to have Plant Joy as a first time vendor at this year’s Street Food Fare. They will be bringing their organic, vegan, plant based donuts. Their flavours include chocolate, vanilla, espresso glaze (made with locally roasted organic fair trade coffee), cookies n cream, chocolate chip cookie dough (topped with from-scratch organic cookie dough), Piña Colada (filled with hand-whipped organic coconut cream and topped with an organic pineapple glaze) and lemon lavender (made with local lavender and organic lemon juice). They will also their classic glazed doughnut holes on a stick as well as bags of mini cinnamon sugar doughnuts.
ROAD CHEF CATERING
You can be rest assured that your Arancini and Mozza Bomb fix will be appeased. Did you know that Road Chef also offers these in a vegan version? Fresh cut fries will also be on tap!
Mexican style street corn. That’s right! Not only will we be serving Walkreville Brewery from our Traveller, we’ll also be cooking up Mexican style street corn and it’s going to be amazing.
This will be Grand Cantina’s first time at the Street Food Fare, which makes sense, since they just opened in Ford City earlier this summer.
We will be serving Walkerville Brewery Honest Lager and Collaboration Pale Ale out of The Traveller.
Did someone say frosé? Yup. I did. And yup, WindsorEats will be serving frosé. A slushie made with rosé wine. You’re welcome.