Oxley Estate Winery
Oxley Estate Winery

Join Oxley Estate Winery for their Cooking & Learning series in 2015.

On Wednesday evenings beginning at 6:00pm, Chef David Ropchan will lead participants through a hands-on cook and eat experience. The cuisines being touched on are:

  • January 21: Italian
  • January 28: Greek
  • February 4: Cajun
  • February 11: French
  • February 18: Asian
  • February 25: Indian

Cost is $75 per class or you can participate in all 6 classes for $400. Space is limited to 12 students per class, so book your spot today by contact Oxley Estate Winery.