Foia Restaurant & Lounge
Foia Restaurant & Lounge

On October 23-25, 2008, Foia Restaurant & Lounge will be having a Fall Tasting Dinner. The $40 dinner, which includes live entertainment, is a 5 course meal and doors will open at 6:00pm each night with dinner beginning at 7:00pm.

Here is a peak at the menu:

  • Soup: butternut squash soup with potato croquette
  • Salad: baby spinach with Roquefort blue cheese, walnuts and fresh pear tossed in a maple vinaigrette
  • Gnocchi: homemade sweet potato gnocchi in a brown sugar sage butter sauce
  • Surf & Turf: rosemary encrusted rock of lamb and a panko encrusted stuffed red snapper fillet
  • Dessert: pumpkin spiced creme brulee

Seating for each of the three dinners is limited so we advise you to contact Foia quickly to reserve and let them know WindsorEats recommended it!