Mastronardi Estate Winery Archives - WindsorEats

Essex Pelee Island Coast Wineries Take Home Over 20 Medals From International Wine Competition

If the rest of the world didn’t know about the Essex Pelee Island Coast wine region before, they’re sure to know about us now. 25 different wines from WindsorEats member wineries won medals last week at the Finger Lakes International Wine Competition in the state of New York. This is a great feat considering over…


Wineries of Essex Pelee Island Coast to Host Sip Into Summer Event

The organization they belong to may have changed (SWOVA has now become EPIC), but the wine is still the same great product we are used to. On the weekend of May 26-27, 2012, Sip Into Summer will be returning offering a casual celebration of award winning wines and fresh herbs for all those visiting the participating…


30 Days of Local Wine – Day Eleven: Mastronardi Estate Winery, 2008 Merlot Cabernet

Mastronardi Estate Winery Winemaker Lyse LeBlanc ‘s award winning 2008 Merlot Cabernet is a perfect match with prime rib and she has provided her infamous prime rib recipe for Windsor Eats! The Merlot Cab is a marriage of two noble varietals that has resulted in a wonderful wine of distinction, sytle and taste. Aromas are…


30 Days of Local Wine – Day Six: Mastronardi Estate Winery, 2010 Viognier Pinot Blanc

The Mastronardi Estate Winery 2010 Viognier Pinot Blanc is a blend of two beautifully light aromatic wines. The blend demonstrates spicy floral perfumes, lemon zest and white melon. The flavours are of vibrant lemon grass and lime with undertones of pear peel with a long fresh finish. The Wine Trail Traveller states that the Viognier…