For the upcoming Winter Bites Restaurant Week, Tiki Sushi will be doing what they do best: going all out!
During the week of January 11-17, 2016, the sushi restaurant will only be offering their two Winter Bites menus, a $15 vegetarian three course option and a $25 three course option.
Some highlights of the menu include special items like beef chimichurri tacos. Oyster fans will be pleased to know that chef Ted Dimoglou will be serving up 6 piece raw oysters as an option in one of the courses.
Tiki Sushi was listed as a “must try” Windsor restaurant in Daily Detroit.
Visit the Winter Bites Restaurant Week website for more information on participating restaurants and events.
