With their $15 lunch and $35 dinner menus, some of the items the restaurant will be offering are:
- Calamari: their famous calamari dusted and lightly fried, with a sweet wasabi sauce or lemon dill remoulade.
- Lobster Ravioli: black pasta filled with lobster and herbs tossed in a bisque cream sauce served with a petite lobster tail.
- Vegetarian Crepes: Medley of sauteed garden vegetables, feta; finished with an herbed blush sauce. Choice of one side.
Eat Your City Restaurant Week takes place August 12-18, 2013 with participating restaurants throughout Windsor-Essex offering prix-fixe 3-course menus for $10, $15, $25 or $35.