After a very successful Italian Tasting Dinner, Foia Restaurant will now be hosting a French Tasting Dinner on Friday, May 27, 2011.
Here is a look at the menu:
Soupe aux deux celeris
Endive and roquefort salad
Smoked trout and white bean brandade
Navarin of lamb pritanier
Dinner will be served at 7:30pm and tickets cost $40 per person.Wine pairings are available and seating is limited. If you have any allergies please inform the restaurant.