Pumpkin puree Archives - WindsorEats

Recipe: Roasted Pumpkin Seeds

Halloween is certainly over, but I’ve managed to score a few pie pumpkins to roast and make puree. While pumpkin puree is an awesome preserve to have stored in your freezer for pies, cakes, donuts or ice cream (pumpkin pie ice cream…..it’s as good as it sounds), Sean was more excited about the amount of…

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Recipe: Pumpkin Spiced Baked Donuts

Eating donuts has never been part of my regular routine but for whatever reasons lately, I can’t stop thinking about them.  My favourite has always been a simple, glazed donut. No filling, no sprinkles, just good ol’ fashioned cakey dough deep fried to perfection and dunked in an icing sugar glaze. There is no shortage…

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Tasty Tuesday Recipe: Pumpkin Puree

I looooove fall! And while we may have not had ideal fall weather there’s still a lot of harvesting going on. I’ve been a bit obsessed this past year with canning, preserving or freezing anything in season. Rhubarb, buberries, fish ( I loaded up on local fish on the last day of the Downtown Windsor…

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