Craft sausages have been all the rage lately around Windsor, Ontario. This year, it’s a particular style of sausage turning out to be a pretty big dill.
If you’re looking for all the fixin’s for the holidays. We’ve got you covered. Here is a highlight of a few great local places to fill your fridge for those holiday parties.
The Butcher of Kingsville’s 12 Days of Meatness is well under way but there is still time to get in on the action! Every year in December The Butcher of Kingsville has great offers during their 12 Days of Meat-ness.
If you’re looking to serve a little something different at the holiday table this year, The Butcher of Kingsville has a few interesting suggestions. Venison and Bison Serve a venison rack or venison striploin roast! This grassfed Quebec Red Deer is delicate & beautiful with a gentle sweetness. Or try grassfed Quebec bison striploin roast. It is big…