zeppole Archives - WindsorEats

Recipe: Zeppole, Italian Mini Donuts!

It’s an Italian tradition that every March 19 on St. Joseph’s day, you eat zeppole, a deep fried ball of dough that I can’t seem to get enough of and thank St. Joseph that he’s only celebrated once a year. My zia Giuseppina and I like to think that March 19 is our day. After…