30 Days of Local Wine – Day Twenty Six: Black Bear Farms & Estate Winery, Elderberry Wine

What can we say about this wine? The Elderberry wine from Black Bear Farms & Estate Winery truly unique. It is made from the finest hand picked elderberries and blended with a some red raspberries and strawberries. Although there is a blend, the elderberry has the strongest flavour. This wine has won Double Gold at…

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30 Days of Local Wine – Day Twenty Five: Mastronardi Estate Winery, a’Dorah Sparkling VQA

The a’Dorah from Mastronardi Estate Winery is a magnificent bubbly blend that consists of Riesling, Chardonnay, and Pinot Grigio. Toasty apple, floral, lychee and honey dominate the aromas. Tight chewy bubbles accentuate the crisp lemony flavours on the palate. This sparkling wine is a perfect choice for your New Year’s Eve celebration. Head writer for…

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30 Days of Local Wine – Day Twenty Four: Pelee Island Winery, 2009 Lighthouse Riesling VQA Ontario

Refreshing acidity and slight sweetness gives this 2009 Lighthouse Riesling from Pelee Island Winery a good balance and a long aging potential. With a fragrant orchard fresh aroma and a delicate peach bouquet this is a refreshing white wine. Cold fermented to preserve the fresh fruit flavour. Made with an 86% Riesling and 14% Gerwurztraminer…

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