Ani & Fabi have released their February baking kits and they are all about love, cookies and cupcakes. Check out this month’s selections!
Back in January we announced our theme for the 2019 Dinner on a Pier: Izakaya. Without making you read much more, here is the menu you’ve been waiting for.
It’s World Nutella Day and we’re celebrating the only way we know how….by eating enormous amounts of this chocolate hazelnut spread. We’ve got 3 recipes to help you get the celebrations started.
It’s that time of year again and WindsorEats is absolutely honoured to announce that we’re a finalist in 3 categories of the Best of Windsor Essex awards.
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