Mark Muzzin Archives - WindsorEats

RECIPE: Classic Pulled Pork

In anticipation of the start of our 2014 Wine Trail Rides cycling tour season, we brought  Mark Muzzin of The Butcher of Kingsville into the CTV Windsor studio with us. To finish off each Wine Trail Ride, we sit guests down to a locally sourced, long table dinner in the vineyard and Mark was willing…


A Look At Some of Mamo Burger Bar's Menu Items [Photos]

Last night we paid owners Ryan and Tina Odette a visit for the opening of their new restaurant, Mamo Burger Bar. We ate some absolutely fantastic food over some conversation with great folks like Nick Finlay of Road Chef and Mark and Izabela Muzzin of The Butcher of Kingsville (they’re providing all the beef!). We…


30 Days of Local Wine – Day Four: Aleksander Estate Winery, VQA Baco Noir With Recipe for Braised Lamb Shanks

The Aleksander Estate Winery Baco Noir is a gold medal All Canadian Championship winner that offers depth in both colour and flavour. This full-bodied dry wine is intense with dark berry undertones and black pepper aromas. The flavours of black cherry are followed with a velvety finish. Pair with game meats, grilled steak or hearty…