Licia Ruby Food Company Archives - Page 3 of 3 - WindsorEats

#30DLW: North 42 Degrees, Cabernet Sauvignon paired with Poached Salmon

We brought a bottle of Cabernet Sauvignon to chef Johnny Oran of Licia Ruby Food Company. He perfectly paired it with this poached salmon recipe.

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Dressed by an Olive to Host Monthly Dinners

Olive oil and balsamic vinegar specialty store, Dressed by an Olive, is launching a monthly dinner series.

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