Tonight on CTV Windsor, we showcased the popular Lorelei’s Bistro in Old Walkerville. With temperatures dropping again and more snow on the way, they served up a great recipe to…
During the summer when farmers markets are open and fruit is at its peak, Sean and I love to make fruit crumble. Since we have a freezer full of Klassen Blueberries,…
It has been a crazy and fantastic year in the Windsor-Essex culinary scene with some great new beginnings and some sad endings. We’ve tried to summarize all the highlights that…
Tonight on CTV Windsor, we brought chef Jim Renaud of South Detroit to warm us up with a nice hearty meal. Jim taught Arms Bumanlag and our very own Adriano…