We’ve compiled a list of 6 dishes that we know pasta lovers are absolutely going to fall head over heels for.
Pasta all’Amatriciana is one of those classic Italian dishes you need to keep in your repertoire. It is a really easy and quick meal to make when you’re short on time using minimal ingredients for maximum taste.
After a trip to Bologna a few summers ago, I’ve been obsessed with finding the traditional recipe for Bolognese Sauce. I didn’t think eating a ragu could change my life….
Our final featured wine before Christmas, the Pelee Island Winery 2010 Alvar Pinot Noir’s flavours are reminiscent of sweet red berries, plums, tomatoes and cherries. It is well-suited to pair…
