Raise your glass to Canada’s 150th this July 1 with one of the greatest gifts the country could have given food and drink lovers: Canadian whisky!
In addition to the classic cocktail, F&B mixologist, Tom Scully, has added a special touch with four other variations of the classic cocktail.
Picture this: a long table dinner along a pier, the sun setting over the Detroit River and the Ambassador Bridge and an amazing Spanish influenced meal by Chef Johnny Oran of Licia Ruby Food Company.
They day has finally come! Little Foot Foods has officially opened their storefront location this morning at the corner of Moy and Tecumseh Rd. E.
